Pasta with chanterelles is a dish that perfectly combines the creamy texture of a cream sauce and the intense flavour of fresh chanterelles. The delicate mushrooms are first sautéed in butter with onions and garlic, which highlights their natural aroma, and then combined with pasta ...
Makarony
Pasta with mushrooms and pesto is a quick, aromatic dish ideal for any occasion. The combination of creamy pesto, sautéed mushrooms and al dente pasta creates a harmonious composition of flavours that will please every palate. The fresh mushrooms add a deep umami flavour to the dish, while the pesto gives ...
Creamy pasta with prawns is an elegant and delicious dish, ideal for special occasions or a romantic dinner. Tender prawns in a creamy sauce based on cream and Parmesan, combined with al dente pasta, create a harmonious and tasty composition. The addition of garlic and white ...
Homemade Carbonara pasta is a classic Italian dish that combines the simplicity of ingredients with exceptional flavour. The smooth, creamy sauce made by combining egg yolks, cheese and hot pasta surrounds each bite, creating a harmonious composition. Crispy pancetta or ...
Pasta with aubergine and tomatoes is a classic Italian dish that delights with its simplicity and richness of flavours. The main ingredients, such as aubergine and tomatoes, create an aromatic sauce that goes perfectly with the al dente cooked pasta. The preparation of this dish is ...
Pasta with tomato sauce is a classic Italian dish that is simple to prepare, yet full of flavour. The tomato sauce, the heart of this dish, is made from fresh or tinned tomatoes that are stewed with onions, garlic and aromatic herbs, ...
Pasta with chicken in tomato sauce is a simple yet extremely tasty dish that combines the tenderness of chicken with the intense flavour of tomato sauce. Ideal for a quick lunch or dinner, it will please every palate thanks to its harmony of flavours and aromas. The key ...